SPECIFICATIONS |
OVEN MODEL | P-30B | P-60B | P-80B |
Bun Pan Capacity (18x26) | 4 PANS | 8 PANS | 12 PANS |
Bun Pan Capacity (18x26) | 4 PANS | 8 PANS | 12 PANS |
Tray Size 4ea 18"deep | 30" wide | 60" wide | 80" wide |
Height | 6' 7" | 6' 7" | 6' 7" |
Width | 4' 6" | 7' 0" | 8' 8" |
Depth | 5' 11/2" | 5' 11/2" | 5' 11/2" |
Weight | 2,200 LBS | 2,700 LBS | 3,400 LBS |
Height Loading Door (from floor) | 43" | 43" | 43" |
Clearance Between Trays | 10" | 10" | 10" |
Maximum BTU Input | 70,000 BTU | 140,000 BTU | 160,000 BTU |
Electric Heat KW Input | 11 | 21 | 28 |
Diameter Exhaust Stack | 4" | 6" | 6" |
|
STANDARD FEATURES |
STAINLESS STEEL FRONT AND TWO CORNERS |
GALVANIZED SIDES AND REAR |
PUSH BUTTON DRIVE |
TRAY INDICATOR |
BAKE TIMER |
INDICATING AND REGULATING THERMOSTAT |
INTERIOR OVEN LIGHT |
ATMOSPHERIC GAS BURNER |
DUAL GAS VALVES |
AUTOMATIC ELECTRONIC IGNITION OR TUBULAR ELECTRIC HEATERS |
EXPANDED METAL OR SOLID STEEL TRAY HEARTHS |
LONG LIFE HIGH TEMP CARBON BUSHINGS |
INTERNAL DRIVE |
FRONT SERVICE ACCESS |
5" THICK ROCK WOOL INSULATION IN SIDES |
6" THICK ROCK WOOL INSULATION ON TOP |
PUSH BUTTON DRIVE (SINGLE) |
|
OPTIONAL FEATURES |
BAKER DOOR WINDOW(S) |
ADD-A-TRAY (MUST BE USED IN PAIRS, 2 MINIMUM) |
DUAL PUSH BUTTON DRIVE |
"EYEBROW" CAPTURE HOOD |
PREMIX LINE BURNER |
SPECIAL VOLTAGE |
L/P GAS |
STEAM LINES & TRAP (REQUIRES PREMIX LINE BURNER |